Brunch

greek yogurt, house-made granola, kiwi, pineapple, raspberry, maple syrup, candied cocoa nibs, raisins

anson mills grains, maple syrup, cinnamon butter

salsa verde, pickled onions, cotija cheese, sunny side up egg

salsa roja, guajillo, oaxacan cheese, fried egg

black beans, brown rice, cilantro, pico de gallo, sweet potato, yellow corn, avocado

vegan

fingerling potatoes, tomato, arugula, chipotle aioli, chimichurri

smoked bacon, scrambled egg, american cheese, aioli, avocado, pickled fresnos, fingerling potatoes

lager, clamato, tajin, candied mango

blanco tequila, clamato, lemon, tajin

bottle of cava, selection of 3 seasonal juices

toketee, medium dark

earl grey creme, mint green, egyptian chamomile

scrambled, over easy, medium, sunny side up

choice of salsa macha or chipotle aioli

corn or flour